About Stoots

So. This is Stoots. Welcome!

Now you can eat tasty food, save the piglets, save the planet and be healthy in one scrumptious go!

So we all want to save the planet and eat less meat. But vegan foods in the supermarkets are a bit uninspiring right? And could you really give up cheese??

Surely there must be fresher, tastier, healthier options…

So that’s why – undeterred by being neither a chef nor a vegan (!) – I started creating fresh Stoots vegan foods in my kitchen in York.

Stoots Bangers were the first creation, starting with Black Boris and his sister Red Helga (with a nod to Spanish chorizo). Both are 100% plant-based and gluten-free with edible plant-based skins*.

Next came Stoots Dippits – spreadable, toastable and dipable – made using organic nut pastes fermented with probiotics (so yes, they ARE a cheese!) so that means no lactose, no cholesterol, no saturated fats and simply brilliant for your gut!

Thank you for visiting us. Enjoy!

Kath Cox

‘Its time to ask ourselves: if it is now possible to live a life that involves delicious food and drink, delivers better health, leaves a smaller carbon footprint and avoids killing other creatures – then why don’t we?’

The Vegan Society

*Skins composed from vegetable glycerin, water and natural polysaccharides (sugar/carbohydrate). Non-GMO / NO known allergens