The Hanging Garden – Week 6
Hanging Gardens – Week 1
Make your own Hanging Garden !! ❤️🌱🍅
Recycle the cardboard tube in a roll of foil or cling film to make these cute little pots for your chilli plants!
🐌 + 🌱 = 😱
You need some Slug Sludge!!
Organic and easy to make from kitchen waste.
Put 6 eggshells and 2tbsp coffee grounds (used, not fresh) into a blender
Add about 1/4 mug cold water
Swirl it around and pour into a bowl
Spoon it around the based of your delicate plants, seedlings and flowers – slugs and snails don’t like spiky, tough or strong
This is the follow up to
Peas Please which tells you how to germinate supermarket dried peas.
time-lapse shows how peas love to climb!
Pick up sticks on your next daily walk and make a frame for your peas to climb up, along, around & about.
Join us on
facebook and post photos!
I planted these garlic cloves (Aldi I think?) on 24th March and they are already sprouting.
Plant them in borders or in pots, they won’t take up much room.
Separate a garlic bulb into individual cloves
Plant in soil/compost with the ‘pointy end’ up
Keep the pot in a warm place and keep the soil moist
Plant outside in a pot or border
Harvest in July or when the leaves wither and die
Make garlic butter for garlic bread 😋
Well, I bought my first stuffer just 6 weeks ago and launched Stoots
Bangers and Dippits yesterday at The Good Food Shop on Bishy Road!! (‘You’re gonna need a bigger stuffer…..’)
Read all about it in
Yorkmix – let’s get The Banger rolling!
The free software available for a small food business is just brilliant. I’ve designed all my labels this morning using software from
Avery to print at home. This sounds like a cheesy ad (sorry) but don’t they look incredible?!