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Dill, celery & chard salad


  • Author: Kath Cox
  • Prep Time: 1 minute
  • Cook Time: 0 minutes
  • Total Time: 1 minute
  • Yield: serves 1 1x

Description

Quick, tasty & you can even use dill seed heads for a last days of Autumn salad.


Scale

Ingredients

  • 1 handful celery leaves
  • 1 handful chard (red looks best❤️)
  • 1 bunch dill
  • 1 drizzle rapeseed oil
  • salt & pepper

Instructions

  1. Chop the celery & chard leaves
  2. Cover with ripped-up dill & rapeseed oil
  3. Sprinkle with salt & pepper

Notes

Chard grows very well in a Herb Wall but protect from slugs when the plants are small!!

  • Category: salad
  • Method: super easy